What is The Crunchy Frozen Fruit Trend, and Why Does it Keep Coming Back?

In the ever-evolving world of TikTok food trends, one craze has proven its staying power: the frozen crunchy food phenomenon. First gaining traction in 2023 and resurging in 2024, this trend involves freezing various fruits and snacks to achieve a satisfying crunch that captivates both the palate and the camera. But what exactly is this trend, and why does it keep making a comeback?

What Is the Frozen Crunchy Food Trend?

At its core, the frozen crunchy food trend involves taking fruits—such as grapes, berries, or even fruit roll-ups—freezing them, and enjoying the transformed texture that results. The natural sugars in the fruit solidify, providing a crisp bite that contrasts with their usual softness. This simple yet delightful modification has inspired countless TikTok users to experiment with their favorite fruits, sharing their reactions and creative combinations with the world.

Is Snacking on Frozen Fruit Healthy?

From a nutritional standpoint, frozen fruits retain most of their vitamins and minerals, making them a healthy snack option. Freezing can even help preserve certain nutrients that might degrade over time in fresh produce. However, it's essential to be mindful of dental health; biting into hard, frozen items can potentially cause tooth sensitivity or damage. Allowing the fruit to thaw slightly before consuming can mitigate this risk while still providing that coveted crunch.

Can Frozen Fruit Be Used to Make Tanghulu?

Tanghulu, a traditional Chinese street snack, features fruits coated in hardened sugar, creating a glossy, crunchy shell. While tanghulu typically uses fresh fruits like strawberries or hawthorn berries, some TikTok creators have experimented with using frozen fruits to achieve a similar effect. The key challenge lies in ensuring the sugar coating adheres properly to the frozen surface and hardens correctly. With careful preparation, it's possible to create a fusion of the tanghulu technique with the frozen fruit trend, resulting in a unique and visually appealing treat.