Friendsgiving is a modern twist on Thanksgiving, celebrated with friends instead of family. Popularized in the late 2000s, it’s often held before Thanksgiving and features potluck-style meals with fewer rules and more creativity. The focus is on gratitude and connection, with menus ranging from traditional turkey to playful dishes.
Thanksgiving is a joyous time for many, but let’s face it—holidays aren’t all pumpkin pies and happy reunions. Some people can’t make the long trek to see family, while others may choose to keep their distance for the sake of their sanity. And you know what? That’s perfectly valid. In recent years, for those who don’t fit into the traditional Thanksgiving mold, a new trend has emerged: Friendsgiving. It’s about celebrating with the people you choose, those who make your life a little brighter—and there’s nothing more meaningful than that.
Friendsgiving is exactly what it sounds like—a Thanksgiving-style celebration with friends instead of family. While the idea of gathering with chosen family isn’t new, the term “Friendsgiving” began gaining traction in the late 2000s. It was popularized through social media, television, and even brands jumping on the trend with campaigns. The informal vibe, combined with the flexibility of celebrating without long-standing family dynamics, makes it appealing to those seeking a more relaxed holiday. In short, it’s Thanksgiving with your besties, and no one’s asking why you’re still single.
Unlike Thanksgiving, which lands on the fourth Thursday of November, Friendsgiving doesn’t have a set date. Most celebrations fall a week or two before Thanksgiving, giving people a chance to enjoy both holidays without doubling up on turkey in one day. Others prefer hosting Friendsgiving over Thanksgiving weekend, opting for friends over family. The key difference? There’s less pressure, fewer traditions to uphold, and a greater sense of “make it your own.” Friendsgiving is more about the gathering than the calendar.
The beauty of Friendsgiving is its lack of rigid rules—it’s a holiday as casual or elaborate as you want it to be. Typically, it’s a potluck affair, with each guest bringing a dish to share, easing the burden on the host and creating a more communal atmosphere. Some groups lean into quirky traditions, like themed dinners or gratitude games, while others keep it simple with food, drinks, and laughter. The only real “rule” is that it’s about friendship—celebrating those who show up for you, year-round.
While Friendsgiving borrows the Thanksgiving spirit, its menu is often more playful and personalized. Turkey might make an appearance, but it’s not a given. Some gatherings feature creative twists like turkey tacos or vegetarian feasts, catering to the group’s preferences. Sides tend to steal the show, with everyone contributing their signature dish—think mac and cheese, roasted veggies, or even takeout, because why not? Desserts are often eclectic, too, ranging from traditional pies to cakes and cookies. In true Friendsgiving fashion, there are no hard-and-fast rules—just delicious food shared with people you love.