Planning a BBQ can be both exciting and overwhelming. Read ahead for a range of BBQ menu ideas that cater to various tastes and dietary preferences, ensuring your next outdoor gathering is a hit. From classic grilled meats to vegetarian options and side dishes, we’ve got you covered.
Summer is the perfect time to fire up the grill and enjoy a BBQ with friends and family. Whether you're hosting a large gathering or a small get-together, having a well-planned menu is essential. Check out the following compilation of BBQ menu ideas, including classic grilled meats, vegetarian options, delicious side dishes, and refreshing desserts.
Burgers and hot dogs are BBQ staples that are easy to prepare and loved by all ages. They can be customized with various toppings and condiments to suit individual preferences. Ensure that you use high-quality beef for burgers and offer a variety of buns, cheeses, and toppings. For hot dogs, provide an array of condiments such as mustard, ketchup, relish, and onions.
Tender, flavorful ribs are always a crowd-pleaser. Whether you prefer baby back ribs or spare ribs, slow-cooking them on the grill with a savory BBQ sauce results in delicious, fall-off-the-bone meat.
PRO TIP: Marinate the ribs overnight for maximum flavor. Cook them slowly over indirect heat and baste frequently with your favorite BBQ sauce.
Chicken wings are versatile and can be prepared with various marinades and sauces, from spicy buffalo to sweet teriyaki. Remember to grill the wings until crispy, then toss them in your desired sauce. Offer a variety of dipping sauces and celery sticks on the side.
Portobello mushrooms are hearty and have a meaty texture, making them a great alternative for vegetarian guests. Marinate the mushrooms in balsamic vinegar, olive oil, and herbs before grilling. Serve them as a main dish or as a topping for veggie burgers.
Veggie kebabs are colorful, healthy, and customizable. They can include a variety of vegetables such as bell peppers, zucchini, cherry tomatoes, and onions. Cut the vegetables into uniform pieces for even cooking and try marinating them in a mixture of olive oil, garlic, and herbs for added flavour. Grill until tender and slightly charred.
Tofu absorbs flavors well and becomes crispy when grilled, making it a satisfying vegan option. Press the tofu to remove excess moisture, then marinate it in a soy-based sauce; Grill over medium heat until crispy and golden brown. The results will leave your guests impressed for sure!
Coleslaw is a refreshing and crunchy side dish that complements grilled meats perfectly. It adds a nice balance to the smoky flavors of the BBQ. You can prepare a classic coleslaw with shredded cabbage, carrots, and a tangy dressing. For a twist, try adding apples or dried cranberries.
Creamy potato salad is a BBQ classic that pairs well with any main dish. It's comforting and easy to make in large batches. Use waxy potatoes for the best texture. Mix with mayonnaise, mustard, pickles, and hard-boiled eggs for a traditional version.
Grilled corn is sweet, juicy, and slightly charred, making it a favorite side dish at any BBQ. Grill the corn in its husks for a smoky flavor, then peel back the husks and char the kernels. Serve with butter and a sprinkle of salt or your favorite seasoning.
Finally, consider some refreshing desserts for you and your loved ones. Some big hit ideas include serving ice cream sandwiches, chilled fruit skewers, and grilled peaches drizzled in a balsamic glaze.