Taco Bell Unveiled The New Menu Items We’ll Be (Most Likely) Getting a Taste of in 2025 – And a Comeback!

Taco Bell's culinary wizards have been hard at work, introducing a variety of new items set to tantalize taste buds. Among the highlights is the Grilled Cheese Burrito with Shredded Beef, a savory delight that wraps tender beef and melted cheese in a warm tortilla. Spice enthusiasts can look forward to the Flamin' Hot Burrito, promising a fiery kick with every bite. The Toasted Cheddar Street Chalupa offers a crispy twist on a classic, featuring a cheddar-toasted shell filled with seasoned beef and fresh toppings. For those seeking a refreshing beverage, the Mountain Dew Baja Midnight—a deep purple, passionfruit-infused variant of the beloved Baja Blast—makes its debut. ​

The Return of Crispy Chicken Nuggets

In a move sure to delight fans, Taco Bell announced the comeback of its Crispy Chicken Nuggets. Initially introduced in December 2024, these nuggets quickly garnered a loyal following before disappearing from menus. Made from all-white meat chicken marinated in jalapeño buttermilk and coated with a crunchy blend of breadcrumbs and tortilla chips, they're served with a trio of dipping sauces: Hidden Valley Fire Ranch, Bell Sauce, and Jalapeño Honey Mustard. Their return is set for later this year, much to the excitement of nugget aficionados. ​

Test Kitchen Innovations

Taco Bell's test kitchen continues to push culinary boundaries, experimenting with creations like the Mexican Pizza Empanada—a fusion of two beloved items—and Mini Taco Salads that pack big flavor into a small package. These innovations showcase the brand's commitment to reimagining traditional offerings while staying true to its Mexican-inspired roots.