No-Bake Savory Cheese Truffles

These Savory Cheese Truffles offer a delicious combination of creamy texture and unique flavors, making them the perfect addition to any occasion. With a base of smooth cream cheese and smoky salmon, each truffle is coated with a variety of crunchy toppings such as pistachios, cranberries, sesame seeds, and hazelnuts.

Quick and easy to prepare, these truffles are ideal as appetizers or snacks and they are sure to impress with their rich flavors and elegant presentation.

What are Savory Cheese Truffles?

These Savory Cheese Truffles are a fusion of rich, creamy cream cheese and smoky salmon, all rolled into bite-sized balls that explode with flavor in every bite. The added crunch of pistachios, sesame seeds, and hazelnuts paired with the sweet tang of dried cranberries makes these truffles an unforgettable treat.

The idea behind this dish is simple but genius, combine creamy, salty, and crunchy elements to create the perfect appetizer or snack.

Pro Tips for the Best Salty Truffles

• Use fresh cream cheese as it ensures a smooth, creamy base that binds everything together beautifully.
• Go for high-quality smoked salmon to get the best flavor and texture in your truffles.
• Mix and match the toppings like you would with a charcuterie board. Try using chopped almonds, sunflower seeds, or even shredded coconut for new twists.
• Don’t be afraid to tweak the salt and pepper to taste depending on the strength of your smoked salmon.

Can I Use a Different Fish Instead of Smoked Salmon?

If you’re not a fan of smoked salmon, try using tuna, trout, or even a vegetarian substitute like sun-dried tomatoes and olives.

How Long Can I Keep These Truffles in the Fridge?

You can store them in the fridge for up to 2-3 days. Just make sure they are kept in an airtight container to maintain their texture.

What Should I Serve Them With?

These truffles are great as an appetizer, side dish, or snack. You can pair them with a crisp white wine, a nice salad, or a light cocktail.

How Do I Shape the Truffles?

The easiest way is to use a teaspoon to scoop the cream cheese mixture, then roll it in your hands to form a ball. Don’t worry if they’re not perfectly round, those little imperfections add to their charm.

Can I Freeze These Truffles?

It’s best to enjoy them fresh, but you can freeze the uncoated truffles before rolling them in the toppings. Just make sure to thaw them in the fridge before serving.

How to Make Savory Cheese Truffles

Step 1

Step 1

In a bowl, combine the cream cheese, smoked salmon, salt, and pepper. Stir until well mixed.

In a bowl, combine the cream cheese, smoked salmon, salt, and pepper. Stir until well mixed.

Step 2

Step 2

Use a teaspoon to scoop a portion of the cream cheese mixture. Then roll it in your hands to form a ball and coat the mixture in your pistachio grains.

Use a teaspoon to scoop a portion of the cream cheese mixture. Then roll it in your hands to form a ball and coat the mixture in your pistachio grains.

Step 3

Step 3

Then, coat your next set of mixture in dried cranberries.

Then, coat your next set of mixture in dried cranberries.

Step 4

Step 4

Coat the next batch of your mixture with sesame seeds.

Coat the next batch of your mixture with sesame seeds.

Step 5

Step 5

Let’s not forget your chopped hazelnuts. Coat your ball shaped mixture with your hazelnuts.

Let’s not forget your chopped hazelnuts. Coat your ball shaped mixture with your hazelnuts.

Step 6

Step 6

Finally, coat your last set of mixture with poppy seeds.

Finally, coat your last set of mixture with poppy seeds.

Step 7

Step 7

Place the coated truffles in paper cups for a fun and elegant presentation. Serve them on a nice tray, and enjoy your snack.

Place the coated truffles in paper cups for a fun and elegant presentation. Serve them on a nice tray, and enjoy your snack.