How to Reheat Pizza in Your Air Fryer

While some are content with cold pizza from the fridge, others crave that fresh-out-of-the-oven warmth. If you fall into the latter category, consider reviving your pizza in the air fryer. It imparts a delightful crispiness to the crust and ensures even cooking, banishing the dreaded soggy slice. The online community is on board too; Reddit users rave about the air fryer's effectiveness in reheating pizza.

"I just air-fried some leftover Dominos thin-crust pizza. Comes out super crispy and better than fresh," one user attested. Another shared, "Your air fryer is the BEST way to reheat pizza by the slice (or two)." Yet another enthusiast confessed, "I've bought a $5 pizza, stashed it in the fridge, all just for that air fryer magic. There's no going back."

Now that you're convinced, how do you achieve air-fried pizza perfection? Read ahead for expert tips on how to achieve the tastiest reheated slices.

The Ultimate Guide to Reheating Pizza in Your Air Fryer

1. Preheat your air fryer

Kathy Brooks, Circa AirFryer owner, emphasises preheating for even cooking and a crispy crust. Set it to 325°F and let it warm up for a few minutes. Experts advise avoiding high temperatures to prevent crust burning.

2. Use parchment paper

Opt for perforated parchment paper to prevent sticking and enhance airflow, leading to a crispier crust, according to Brooks.

3. Cooking your air fryer pizza

Brooks recommends vigilance during the quick reheating process. Start at 325°F, wait 3-4 minutes, and adjust as needed for the desired crispiness.

4. Use Aluminum foil

Combat quick browning of cheese with a small piece of aluminum foil. For an optimal melt, elevate pizza slices on a rack or in an oven-safe dish, suggests Brooks.

What are you waiting for? Transform your pizza leftovers into a culinary delight with these air fryer reheating techniques today!