The Snow Globe Christmas Cocktail we propose is simple but effective, ideal for a delicious and easy to prepare holiday drink for your brunches. All you need to do is insert a sprig of rosemary into the glasses, pour a little water and leave in the freezer for at least 4 hours. All you have to do is add tonic water, for the non-alcoholic version, or add gin or vodka, for the alcoholic version.
The viral snow globe cocktail is a modern twist on festive mixology that took social media by storm in recent years, captivating drink enthusiasts with its enchanting presentation. Inspired by the whimsical charm of traditional snow globes, this cocktail combines visual artistry with seasonal flavors, creating a drink that's as much about the experience as the taste. Originating as a trend among creative bartenders during the holiday season, its appeal quickly grew due to the easy, DIY nature of the recipe. By freezing sprigs of rosemary in glasses to resemble snowy branches encased in ice, the cocktail invites a magical transformation when topped with club soda or tonic water, mimicking a winter wonderland. This ingenious combination of simplicity and spectacle has made the snow globe cocktail a must-try for Christmas gatherings worldwide.
Of course! Simply skip the gin or vodka and use tonic water, club soda, or even sparkling lemonade for a refreshing twist. You can also add a splash of fruit juice, like cranberry or pomegranate, for extra flavor and a festive hue.
Consider dropping a few fresh cranberries, pomegranate seeds, or edible glitter into the glass for a pop of color and sparkle. You could also infuse the drink with a citrus twist by adding a slice of orange or lemon. For a sweet touch, rim the glass with sugar or crushed candy canes.
The best glass for a snow globe cocktail is a clear, thin-walled glass, such as a tumbler or old-fashioned glass. These allow the icy rosemary and "snow globe" effect to be fully visible, enhancing the drink’s magical presentation. The wide mouth also makes it easier to add garnishes and pour mixers without disturbing the frozen design.
The snow globe cocktail pairs beautifully with light, festive appetizers. Consider serving it with a cheese platter, smoked salmon canapés, or prosciutto-wrapped figs for a savory option. For something sweet, try holiday-themed treats like gingerbread cookies, cranberry scones, or chocolate truffles.
Yes, this cocktail can be partially made ahead of time! You can prepare the glasses with the rosemary and freeze them hours or even a day before serving. When ready to serve, simply pour the chilled club soda, tonic water, or spirits directly into the frozen glasses.
Leftovers of the snow globe cocktail are best stored without the mixer to preserve the icy effect. If you have prepared glasses with frozen rosemary, keep them in the freezer until needed. For the liquid components, store any leftover tonic water, soda, or juice in the fridge, tightly sealed to maintain carbonation. Assemble fresh drinks as needed to retain the cocktail’s charm!
Place the sprig of rosemary inside of the glass, upside down. Use tape to hold it.
Place the sprig of rosemary inside of the glass, upside down. Use tape to hold it.
Pour a little water over the base of the twig and freeze the glasses for about 4 hours. When you want to serve them, pull the glasses out of the freezer and let the magic happen: pour the tonic water and the gin or the vodka.
Pour a little water over the base of the twig and freeze the glasses for about 4 hours. When you want to serve them, pull the glasses out of the freezer and let the magic happen: pour the tonic water and the gin or the vodka.
Enjoy your drink!
Enjoy your drink!