How to Make Cherry Flavored Ice Cubes: the DIY Method for Gourmet Ice Cubes to Add to Your Drinks

As late spring and early summer roll around, we find ourselves reaching for chilled drinks to beat the heat. One of the latest kitchen trends is creating flavored ice cubes or gourmet ice cubes with delightful additions inside. Have you ever wondered how to make them? We're here to share a little trick for making the most of one of the season's most beloved fruits: cherries.

Making cherry ice cubes is a simple yet effective way to elevate your beverages. You only need cherries and water to make your drinks unique and special. Ready for summer? Let’s dive into the steps to create these refreshing cherry ice cubes and explore their versatility.

How to Make Cherry Ice Cubes

To start, gather fresh cherries and water. Begin by washing the cherries thoroughly, ensuring all dirt and residues are removed. Remove the stems and pits from the cherries. Depending on your preference and the size of your ice cube tray, you can leave the cherries whole or cut them in half. Next, place a cherry or cherry halves into each compartment of the ice cube tray. Pour water over the cherries in the tray, filling each compartment to the top. Once the tray is filled, place it in the freezer and let it freeze completely, which usually takes about 4-6 hours or overnight for the best results. Your cherry ice cubes will be ready!

Can You Use Canned Cherries?

Yes, you can use canned cherries to make cherry ice cubes. However, it is important to drain them well and possibly give them a quick rinse to remove any excess syrup. While canned cherries might be softer than fresh ones, they still add a delightful flavor to your drinks. The convenience of using canned cherries means you can enjoy cherry ice cubes even when fresh cherries are not in season.

How Long Will They Last in the Freezer?

Cherry ice cubes can last in your freezer for up to two months. For the best flavor, it is advisable to store them in a freezer bag or an airtight container to prevent them from absorbing any unwanted odors from the freezer. This way, you can always have a batch ready to enhance your drinks throughout the summer.

Can You Use Cherry Juice Instead?

Absolutely! Using cherry juice instead of water will intensify the cherry flavor of your ice cubes. Simply fill the ice cube tray with cherry juice and, for an extra touch, you can add a cherry piece into each compartment. This method works especially well if you want a burst of cherry flavor without diluting your drink as the ice melts, offering a richer and more robust cherry experience.

What Drinks Can They Be Paired With?

Cherry ice cubes are incredibly versatile and can enhance a variety of beverages. In lemonade, they add a sweet twist that complements the tartness of the lemons. When paired with iced tea, whether black or green, cherry ice cubes infuse a delightful fruity note. Adding them to sparkling water creates a refreshing, fruity spritzer, perfect for hot days. They also enhance summer cocktails like mojitos, margaritas, or gin and tonics with a pop of cherry flavor. Even smoothies benefit from cherry ice cubes, keeping them cold while adding an extra burst of flavor.