Craving a guilt-free indulgence? Meet your new favorite dessert! These Healthy Chocolate Peanut Butter Banana Bites are a game-changer. Packed with the goodness of bananas and yogurt, coated in a rich chocolate and peanut butter shell, and frozen to perfection, they're the ultimate treat that won't leave you feeling guilty. And healthy doesn’t mean we’re skimping on flavor. The creamy, frozen center bursting with banana flavor combines well with the crispy shell chocolate and peanut layer. Enjoy it after a meal, or as a sweet treat to satisfy your cravings.
Chocolate Peanut Butter Banana Bites are a delicious, no-bake treat that combines the creamy sweetness of bananas and yogurt, the rich flavor of peanut butter, and the indulgent taste of chocolate. These healthy frozen mini desserts are perfect for satisfying your sweet tooth without the guilt. It’s a great way to use up overripe bananas. You can also customize these bites by adding different fillings like flavored yogurt or adding toppings like sprinkles or coconut flakes. They make a refreshing and healthy alternative to traditional ice cream.
While it's possible, fresh bananas are recommended for a smoother texture. If using frozen bananas, let them thaw slightly before mashing.
Dark chocolate is generally preferred for its rich flavor and higher cocoa content. However, milk or white chocolate can be used based on personal preference.
Yes, you can substitute Greek yogurt with dairy-free alternatives like coconut yogurt or plant-based yogurt.
Properly stored, these bites can last in the freezer for up to 2 months.
3-Ingredient Peanut Butter Cups
Store the bites in an airtight container for up to 2 months.
Slice the bananas into rings.
Slice the bananas into rings.
Add to a large mixing bowl and combine with Greek yogurt and honey. Stir until well mixed.
Add to a large mixing bowl and combine with Greek yogurt and honey. Stir until well mixed.
Fill a muffin tin with silicone cups. Divide the banana mixture evenly among the cups.
Fill a muffin tin with silicone cups. Divide the banana mixture evenly among the cups.
Level the tops and freeze for 1 hour.
Level the tops and freeze for 1 hour.
Melt chocolate, peanut butter, and coconut oil together in the microwave for 2 minutes.
Melt chocolate, peanut butter, and coconut oil together in the microwave for 2 minutes.
Stir until smooth.
Stir until smooth.
Remove the frozen banana bites from the cups.
Remove the frozen banana bites from the cups.
Cover each bite with melted chocolate.
Cover each bite with melted chocolate.
Place on a parchment-lined tray.
Place on a parchment-lined tray.
Sprinkle with sea salt and freeze for 30 minutes.
Sprinkle with sea salt and freeze for 30 minutes.
Serve and enjoy.
Serve and enjoy.