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Girl Scouts Will Discontinue 2 Beloved Flavors After This 2025 Season

McDonald’s Introduces ‘McValue’ Menu Amidst Rising Food Inflation

What is The Crunchy Frozen Fruit Trend, and Why Does it Keep Coming Back?

Do Influencers Really Help Food Brands and Restaurants Gain Money and Customers?

FDA Changes the Way Foods Can Be Classified as “Healthy”

Everyone That Matters – Chefs and Food Makers – Are Slowly Embracing Gen-Z Approach to Cuisine

10 Must-Visit Food Festivals Across the Carolinas

What Was Up With That “Demure” Trend With Food, Anyway?

The Absolute 9 Worst Food Trends of 2024 That Must Remain in This Year

Massimo Bottura to Launch a New Monthly Chef Collective in Harlem to Help Feed The Hungry in New York