Banoffee pie: a delicious caramel pie that will make your mouth water!

Cookies, sweetened condensed milk, and bananas. You have to try it!

Ingredients: for the crust: 400g cookies, 200g butter. For the filling: 1 can condensed milk, 2 bananas, whipped cream.

Directions:

1. Crush the cookies and mix them with the butter to make the pie crust. Cover the base of a springform pan with the mixture and freeze for 30 minutes.
2. Place the can of condensed milk in boiling water for 2 hours. Let it cool. This turns the condensed milk into caramel.
3. Pour the cream into the pie crust, add a layer of sliced bananas and top with whipped cream.
4. Add a sprinkling of dark chocolate and refrigerate for 2 hours before serving.