Everybody loves a good savory fritter, and when they're quick and easy to prepare it's even better! Here are 6 ideas for easy savory fritters to serve at your next holiday gatherings!
Crunchy, piping hot, soft on the inside, filled with vegetables or mashed potatoes… Savory fritters can really be anything you want them to be, make every culinary dream you've ever had come true! And what better occasions to prep some than a holiday gathering with your friends, to have some bite-sized, diverse and easy to prepare deliciousness that everyone will love and be obsessed with!
Here we have compiled 6 irresistible and tasty ideas for savory fritters to accommodate every craving you might have: vegetable fritters, potato fritters, deli meats-filled fritters… What links all of these recipes together? They're all delicious, quick and easy to prepare!
Crunchy on the outside and soft and filled with flavor on the inside, these Spoon Zucchini Fritters will be the star of the evening: no one will be able to stop at just one of them. They're made in one single bowl, where you'll prepare the frying dough by mixing together all the ingredients (the filling is also customizable), before being portioned with a spoon and fried in boiling oil until golden brown.
Savory Crispelle (or crispeddi) are a typical street food of Sicilian gastronomy and, in particular, of Catania: they are leavened dough fritters, a very simple and quick recipe, ideal to serve as an appetizer, for a brunch or during a Christmas lunch. You can also fill them as you prefer, with olives, anchovies, cheese, ham or whatever else you might have in mind!
These Potato Ham Fritters are another delicious option! Made with potatoes, eggs, ham, cheese, and onion, they’re not only nutritious but also packed with flavor! It’s a great dish for picky eaters or fussy children and much healthier than chicken nuggets! They make great lunchbox staples too, and are great to have on hand to snack on during the day. Serve the Ham Fritters with your favorite dipping sauce and a side salad. With crispy edges and a tender inside, you’ll love this easy and tasty meal.
Packed with sweetness and bitterness in equal parts, these Tomatoes and Olives Fritters are crunchy and soft at the same time, and incredibly quick to put together! All you'll have to do is combine all the ingredients in a bowl together, let the mixture rise for a couple of hours and then fry in boiling hot oil until they are golden brown, portioning them with a spoon.
Suitable for guests who follow a gluten-free diet, these crunchy Gluten-Free Zucchini Fritters are quick and easy to throw together, and will be ready in under 30 minutes. All the ingredients (hint: the filling is customizable, apart from the zucchini of course) will be mixed together inside of a bowl, before being portioned and fried in hot oil until golden brown and crunchy. They are, of course, best served hot!
We love all things potatoes! And who doesn’t love fried potatoes? Made with mashed potato, these Potato Fritter Balls are small, crispy, and have that amazing starchiness that we all love. Add some carrots, baked ham, and spring onions to the mix and you have a delicious recipe that will be loved by all! This dish is perfect for any occasion – whether you’re looking for an appetizer or a starchy side dish. And the best part is that it’s so easy to make! Simply mix the ingredients together, form them into balls, and fry! As easy as that! It’s also a great way to use leftover mashed potatoes.